OGNEizms was the author’s set menu for the restaurant Ogonyok My Soul (Ivanovo), created for the V Festival of Contemporary Art
The First Factory of Avant-garde with support from
AZ Museum, one of Russia’s leading private museums.
Each dish was dedicated to a different avant-garde trend — Cubofuturism, Rayonism, Linism, Orphism, Abstractionism — turning gastronomy into an artistic journey.